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Preveza to Licata

25/6/2016

 
We spent a few weeks in the Ionian Sea and enjoyed it a lot. Friends did visit us and we had a great time together.
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We cleared out from Greece when favourable winds were forecasted and sailed in 2 days to Syracusa in Sicily.
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With stops in Syracusa and Porto Palo, we sailed to Licata and staying now in Marina Cala del Sole and are enjoying Sicilian food.
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Yesterday evening Thomas cooked a Sicilian past dish. Here is the recipe for Pasta alla Norma.

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